DRUERA
Тмин шейкер
Тмин шейкер
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Product Description
Product Description
Семена тмина можно использовать в виде целых семян или молотых в виде порошка.
Семена тмина имеют сильный вкус и могут использоваться целиком или молотыми. Их аромат подчеркивает лучшее в вашей кухне. Тмин придает свой характерный вкус чили, тамале и различным индийским карри. Его вкус можно описать как ореховый, землистый, пряный и теплый.
Использование тмина в качестве специи увеличивает потребление антиоксидантов, улучшает пищеварение, обеспечивает организм железом и может улучшить контроль уровня сахара в крови.
Целый тмин используется в индийских блюдах. Целые семена добавляются в горячее масло в начале приготовления блюда, чтобы придать ему аромат, и поэтому добавляются остальные ингредиенты. Однако аромат становится более выраженным, если семена слегка поджарить, что легко сделать на сухой сковороде на среднем огне.
Экономьте на доставке - Купить до 3 шейкера для специй и заплатите ту же цену за доставку.
Доставка по всему миру занимает от 3 до 7 дней с возможностью онлайн-отслеживания отправления.
What does cumin seed taste like?
What does cumin seed taste like?
Cumin seed has a distinctive flavor that's nutty, earthy, spicy, and warm all at once.
It's one of the most recognizable spices in the world and is essential in cuisines ranging from Indian and Middle Eastern to Mexican and Tex-Mex.
The aroma is strong and immediately brings depth and complexity to dishes.
One customer noted that DRUERA's cumin is "much better" than what they buy at their local co-op, which speaks to the freshness and quality.
Should I use whole cumin seeds or grind them?
Should I use whole cumin seeds or grind them?
Both work well, depending on the dish. Whole cumin seeds are traditional in Indian cooking, where they're added to hot oil at the start of cooking to infuse flavor throughout the dish before other ingredients are added.
For an even more prominent flavor, lightly toast the whole seeds in a dry pan over medium heat before using.
Ground cumin is more convenient when you want the flavor distributed evenly, like in chili, taco seasoning, or spice rubs. Many cooks keep both forms on hand.
What dishes work well with cumin?
What dishes work well with cumin?
Cumin is incredibly versatile. It's essential in chili con carne, tacos, and tamales in Mexican cuisine.
In Indian cooking, it's a key component of many curries, dal, and spice blends like garam masala.
Middle Eastern dishes like falafel, hummus, and shawarma rely on cumin for their characteristic flavor.
It also works well in roasted vegetables, rice dishes, soups, and even some breads. The earthy warmth pairs particularly well with beans, lentils, and meats.
Why choose the shaker format?
Why choose the shaker format?
The 2 oz (56g) shaker is designed for everyday kitchen convenience.
It fits easily in your spice rack, and the shaker lid makes it simple to dispense whole seeds without measuring or digging through containers.
It's a practical size for home cooks who use cumin regularly. The shaker format also helps keep the seeds fresh by limiting air exposure each time you use it.
Can I save on shipping if I want to try multiple spices?
Can I save on shipping if I want to try multiple spices?
Yes. You can buy up to 3 spice shakers from DRUERA's collection and pay the same shipping rate as ordering just one.
This is a great opportunity to build out your Ceylon spice collection with other varieties like cardamom, cloves, or Ceylon cinnamon.
It's also economical if you want to stock up on cumin or share with friends and family.
How fresh is this cumin, and how quickly will it arrive?
How fresh is this cumin, and how quickly will it arrive?
Orders ship directly from Sri Lanka and typically arrive within 3-7 days with online tracking.
Because DRUERA ships directly from the source rather than from overseas warehouses, you're getting freshly packed spices.
Whole cumin seeds retain their flavor and essential oils much longer than pre-ground cumin, and when stored properly in a cool, dark place, they can maintain quality for 2-3 years.
The freshness difference is noticeable compared to grocery store spices that may have been sitting on shelves for months or years.

Much better than the cumin I buy at our local co-op