Bring depth and warmth to your cooking with authentic cloves. Our collection offers whole and ground cloves including convenient shaker formats so you can add aromatic spice to sweet or savory recipes, drinks, and blends.
Whole Cloves – Intense Aroma & Versatile Use
Whole cloves are dried unopened flower buds that retain their natural essential oils. When added to soups, stews, curries, marinades or rice dishes, they infuse rich, warm spice and fragrant aroma.
Remove them before serving or leave whole for long‑simmered recipes. These whole buds last longer than ground spice, preserving potency for months when stored in a cool, dry place.
Ground Clove Powder – Ready‑to‑Use Warm Spice
Ground clove delivers the same signature warm, sweet‑spicy flavor — in a fine, easy‑to‑stir powder.
Ideal for baking (cookies, cakes, fruit pies), sauces, marinades, or spice mixes. A little goes a long way thanks to clove’s strong profile. Use sparingly to add depth and balanced heat without overpowering other flavors.
Clove Shaker – Convenient Seasoning for Everyday Cooking
Clove in shaker form offers quick, controlled seasoning for everyday meals. Easily sprinkle over stews, vegetables, baked goods, drinks or sauces.
Perfect when you want to add gentle warmth or a subtle aromatic twist without grinding or measuring. Its fine texture disperses evenly for consistent flavor with minimal effort.