Kategorie: Ceylon-Zimttee – Pur, Frisch & Natürlich süß.
Savor the warm, natural sweetness of pure Sri Lankan Ceylon Cinnamon in every cup. Our Cinnamon Tea collection features six premium blends — from classic black or green tea infusions to ginger, turmeric, and loose-leaf varieties — each crafted for aroma, flavor, and soothing daily enjoyment.
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Teebeutel aus reinem Ceylon-Zimt
4.86 / 5.0
(70) 70 Bewertungen insgesamt
Normaler Preis Von $28.00 USDNormaler PreisVerkaufspreis Von $28.00 USD -
Ceylon Cinnamon & Black Teebeutel
4.55 / 5.0
(22) 22 Bewertungen insgesamt
Normaler Preis $28.00 USDNormaler PreisVerkaufspreis $28.00 USD -
Ceylon Cinnamon & Green Teebeutel
4.59 / 5.0
(29) 29 Bewertungen insgesamt
Normaler Preis $29.00 USDNormaler PreisVerkaufspreis $29.00 USD -
Ceylon Zimttee
4.83 / 5.0
(6) 6 Bewertungen insgesamt
Normaler Preis $32.00 USDNormaler PreisVerkaufspreis $32.00 USD -
Zimt-Ingwer-Teebeutel x 40
5.0 / 5.0
(1) 1 Bewertungen insgesamt
Normaler Preis $27.00 USDNormaler PreisVerkaufspreis $27.00 USD -
Zimt- und Kurkuma-Teebeutel x 40
5.0 / 5.0
(1) 1 Bewertungen insgesamt
Normaler Preis $27.00 USDNormaler PreisVerkaufspreis $27.00 USD
Genießen Sie die warme, natürliche Süße von reinem Ceylon-Zimt aus Sri Lanka in jeder Tasse. Unsere Zimttee-Kollektion umfasst sechs Premium-Mischungen – von klassischen Schwarz- und Grüntee-Aufgüssen bis hin zu Ingwer-, Kurkuma- und losen Teesorten – jede einzelne kreiert für Aroma, Geschmack und wohltuenden Genuss im Alltag.
Reine Ceylon-Zimtteebeutel
Genießen Sie einen komplett koffeinfreien Tee aus 100 % Alba-Ceylon-Zimt – ohne Cassia und ohne Füllstoffe. Dieser reine Zimttee ergibt einen natürlich süßen, wärmenden Aufguss, der sich ideal für einen gemütlichen Abend oder zum Entspannen nach dem Essen eignet.
Ceylon-Zimt && Schwarzteebeutel
Eine edle Mischung aus Ceylon-Schwarztee und echtem Ceylon-Zimt ergibt eine vollmundige, würzig-aromatische Tasse Tee mit Tiefe und Wärme. Ideal für den Morgen oder Nachmittag, wenn Sie einen klassischen Tee mit einer Zimtnote genießen möchten.
Ceylon-Zimt && Grünteebeutel
Eine leichtere, erfrischendere Variante: Feine Ceylon-Grünteeblätter werden mit echter Zimtrinde zu einem dezent würzigen, frischen Aufguss kombiniert. Perfekt, wenn Sie die gesundheitsfördernden Eigenschaften von Grüntee mit dem sanften Aroma von Zimt genießen möchten.
Ceylon-Zimttee (Lose Blätter/Premium-Mischung)
Dies ist DRUERAs exklusiver Zimttee – reine Ceylon-Zimtrinde, lose oder als hochwertige Mischung erhältlich, für maximales Aroma und authentische, natürliche Süße. Ideal für Zimtliebhaber, die unverfälschten Geschmack schätzen.
Zimt-Ingwer-Teebeutel
Eine wärmende, würzig-süße Mischung aus Ceylon-Zimt und Ingwerwurzel – kräftig und aromatisch, mit einer pfeffrigen Ingwernote. Ein wohltuender Tee, der sich besonders gut als verdauungsfördernder Tee oder zum Aufwärmen in der Winterzeit eignet.
Teebeutel mit Zimt und Kurkuma
Dieser Tee vereint erstklassigen Alba-Ceylon-Zimt mit Kurkumawurzel und bietet ein reichhaltiges, erdig-würziges Aroma mit vielschichtiger Wärme und einer goldgelben Farbe. Eine hervorragende Wahl für alle, die einen wohltuenden Wellness-Tee oder eine goldene Milch genießen möchten.
Frequently Asked Questions
Collection: 6 products - Pure Ceylon Cinnamon Tea Bags ($28+, 4.91/5, 67 reviews), Ceylon Cinnamon & Black Tea Bags ($28, 4.55/5, 22 reviews, sold out), Ceylon Cinnamon & Green Tea Bags ($29, 4.59/5, 29 reviews, sold out), Ceylon Cinnamon Tea loose-leaf ($32, 4.83/5, 6 reviews), Cinnamon and Ginger Tea Bags ($27, 5.0/5, 1 review, sold out), Cinnamon and Turmeric Tea Bags ($27, sold out). All made with genuine Ceylon cinnamon from Sri Lanka.
1. Why does DRUERA use Ceylon cinnamon instead of regular cinnamon in these teas, and why does that matter?
This question gets to the heart of why DRUERA's cinnamon products stand apart. There are two main types of cinnamon sold worldwide: Ceylon cinnamon (Cinnamomum verum), also called "true cinnamon," and Cassia cinnamon (Cinnamomum cassia), often sold simply as "cinnamon" in most grocery stores. DRUERA exclusively uses Ceylon cinnamon, and the difference has significant implications for both safety and flavor.
The most important distinction concerns a compound called coumarin. Cassia cinnamon contains approximately 1% coumarin, while Ceylon cinnamon contains only about 0.004%, making Cassia roughly 250 times higher in this substance. The European Food Safety Authority established a tolerable daily intake of 0.1 mg coumarin per kilogram of body weight because prolonged consumption of high amounts can elevate liver enzymes and, in severe cases, cause liver inflammation. A single teaspoon of Cassia cinnamon can contain 4-12 mg of coumarin, potentially exceeding safe daily limits for most adults. Ceylon cinnamon's trace coumarin levels mean you can enjoy it daily without concern.
This matters tremendously for tea drinkers. If you're having cinnamon tea regularly, perhaps daily or even multiple times daily for health benefits, the coumarin from Cassia would accumulate. With Ceylon cinnamon, you can drink tea consistently without worrying about exceeding safe limits. DRUERA specifically uses Alba-grade Ceylon cinnamon, the highest quality grade, ensuring pure flavor without fillers or Cassia blending.
Beyond safety, Ceylon cinnamon offers a distinctly different flavor profile. It's lighter, sweeter, and more delicate than Cassia's stronger, spicier, slightly bitter taste. This makes for a more refined tea experience where the cinnamon enhances rather than overpowers. Ceylon cinnamon's natural sweetness means many people enjoy the tea without added sweeteners.
Ceylon cinnamon originates from Sri Lanka (formerly Ceylon), where DRUERA sources all its products directly. The same health-promoting compounds that make cinnamon valuable, particularly cinnamaldehyde and polyphenols, are present in both types, but only Ceylon allows you to consume therapeutic amounts safely over the long term.
Cinnamon tea offers a range of potential health benefits supported by scientific research, though it's important to understand what the evidence actually shows and to have realistic expectations.
Blood sugar regulation is one of the most well-documented benefits. Studies have found that cinnamon contains compounds like cinnamaldehyde and polyphenols that may improve insulin sensitivity, helping cells take up glucose from the bloodstream more efficiently. Research shows cinnamon can slow the breakdown of carbohydrates in the digestive tract, leading to more gradual blood sugar rises after meals rather than sharp spikes. One clinical trial found that cinnamon tea consumption resulted in lower postprandial (after-meal) blood glucose levels and reduced maximum glucose concentration. This makes cinnamon tea particularly relevant for people managing prediabetes, type 2 diabetes, or metabolic health. Drinking cinnamon tea before or after meals may help moderate blood sugar responses.
Cinnamon tea is rich in polyphenol antioxidants that help combat oxidative stress and inflammation. Chronic inflammation is linked to numerous health conditions, and cinnamon's anti-inflammatory properties may support overall wellness. The antioxidants help neutralize free radicals, which can damage cells and contribute to aging and disease.
Heart health may benefit through several mechanisms. Studies suggest cinnamon can help lower total cholesterol, LDL (bad) cholesterol, triglycerides, and blood pressure. The tea contains hesperidin and other compounds with antioxidant and anti-inflammatory properties that may improve blood circulation and support blood vessel dilation.
Weight management is often cited as a benefit, though the evidence is more nuanced. Cinnamon won't directly burn belly fat, but by helping regulate blood sugar and reducing the spikes and crashes that trigger cravings, it may indirectly support healthier eating patterns. Stable blood sugar helps reduce those waves of hunger that make weight management difficult. Some research suggests cinnamon may boost metabolism, though these effects are modest without accompanying dietary and exercise changes.
The Pure Ceylon Cinnamon Tea Bags are caffeine-free, making them suitable for evening consumption or for those avoiding caffeine. This also means you can drink them without concern about sleep disruption. The tea's naturally sweet, warming flavor may help satisfy cravings for sugary drinks, supporting healthier beverage choices.
Additional potential benefits include digestive support (cinnamon has traditionally been used for stomach upset, nausea, and bloating), antimicrobial properties that may support immune function, and mood-calming effects from its warm aroma.
DRUERA offers six distinct cinnamon tea products, each serving different preferences and purposes. Here's how to decide which suits you best.
Pure Ceylon Cinnamon Tea Bags ($28+, 67 reviews, 4.91/5): This is DRUERA's flagship cinnamon tea, made with 100% Alba-grade Ceylon cinnamon and nothing else. It's completely caffeine-free since it contains no actual tea leaves, just pure cinnamon bark. Choose this if you want the purest cinnamon experience, need a caffeine-free option for evenings or sensitivity reasons, or are drinking cinnamon tea specifically for its health benefits without wanting other ingredients diluting the effect. The reviews consistently praise its flavor and effectiveness. This is the only product currently in stock with multiple size options.
Ceylon Cinnamon & Black Tea Bags ($28): This blend combines genuine Ceylon cinnamon with full-leaf Ceylon black tea, giving you both the warming spice and the robust, malty depth of quality black tea. It contains caffeine. Choose this for morning or afternoon drinking when you want an energizing, aromatic cup with complexity. The black tea provides a fuller body while cinnamon adds warmth and natural sweetness. Great for those transitioning from coffee or wanting a more substantial tea experience.
Ceylon Cinnamon & Green Tea Bags ($29): A lighter, more refreshing blend pairing Ceylon cinnamon with Ceylon green tea leaves. It contains less caffeine than black tea. Choose this if you prefer green tea's grassy, clean flavor profile or want the additional antioxidant benefits green tea is known for. The cinnamon warms up green tea's sometimes vegetal notes and adds gentle sweetness. An excellent choice for health-conscious drinkers who enjoy lighter teas.
Ceylon Cinnamon Tea loose-leaf ($32, 4.83/5): DRUERA's premium loose-leaf option for cinnamon purists who prefer brewing with whole cinnamon bark pieces rather than tea bags. This delivers maximum aroma and authentic natural sweetness because loose material has more surface area and can steep more thoroughly. Choose this if you enjoy the ritual of loose-leaf brewing, want the most intense cinnamon flavor, or prefer avoiding tea bags altogether.
Cinnamon and Ginger Tea Bags ($27): A warming, spicy-sweet combination of Ceylon cinnamon and ginger root. Caffeine-free. Choose this if you enjoy bold, spicy flavors or want digestive support (both cinnamon and ginger are traditionally used for digestive comfort). The ginger adds a peppery kick and extra warmth, making this especially comforting during cold weather, after meals, or when you're feeling under the weather. The two spices complement each other beautifully.
Cinnamon and Turmeric Tea Bags ($27): Combines Ceylon cinnamon with turmeric root for an earthy, golden-hued brew. Caffeine-free. Choose this for a wellness-oriented tea that combines cinnamon's blood sugar benefits with turmeric's renowned anti-inflammatory properties. The flavor is more complex and earthy than pure cinnamon tea. Often enjoyed as a "golden milk" style beverage. Note that adding a pinch of black pepper enhances turmeric absorption if you're drinking for health benefits.
Brewing tips for all: Steep cinnamon teas in boiling water (200-212°F) for 5-7 minutes to extract full flavor. These herbal/spice teas benefit from longer steeping than delicate green or white teas. The black and green tea blends can be steeped 3-5 minutes according to preference for tea strength.