Ground Ginger
Ground Ginger -we are pleased to offer the rarest of all Ginger varieties also known as “Sidda” Ginger which is considered one of the most pungent varieties.
DRUERA markets Ginger Powder in 2 oz and 8 oz pack sizes, which can be purchased online by clicking the arrow pointing down next to the pack size.
Our Ginger is grown in lush areas of central Sri Lanka. DRUERA Ginger is grown and processed traditionally, which is 100% natural. It is also cultivated free of pesticides or weedicides, making it even healthier for you.
DRUERA Ginger Powder is non-GMO, Non-Irradiated, and Gluten Free.
Uses of Ginger Powder
- Dried ginger powder is used in spices and masalas for gravies, curries, marinades, stews, etc.
- Mix cinnamon, fennel, cardamom, and cloves to make masala tea with dry ginger powder
- Marinades for Tandoori starters, vegetarian and non-vegetarian.
- Used to flavor gingerbreads.
- Dried ginger powder is used for adding flavor to a variety of baked dishes like ginger cookies and ginger candies.
Ginger Tea & Ale Recipe
Measure 1/2 teaspoon of ground ginger into a heat proof mug or glass and pour 1 cup of boiling water over it. Cover with a saucer and let sit for 10 minutes before straining. You could line a fine mesh strainer with a coffee filter to do so. Sweeten with honey or sugar as desired. To make a Ginger Ale Stir in 2 teaspoons of sugar/honey (adjust to taste) then gently add up to 1/2 cup carbonated water.
We invite you to also view our other products in the Ginger Collection
Worldwide delivery within 3 - 7 days with online shipment tracking Online.