• Fresh Vanilla Beans - DRUERA
  • Fresh Vanilla Beans - DRUERA
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DRUERA

Fresh Vanilla Beans

Fresh Vanilla Beans

$12.00 USD
$12.00 USD
Sale Sold out
Shipping calculated at checkout.
Title

Product Description

Fresh Vanilla Beans - plump, moist, dark in color, and shipped within days of harvest from Ceylon.

Vanilla Beans from DRUERA are freshly harvested, plump, moist, and dark in color, and they are shipped worldwide from Sri Lanka. (Ceylon)

  • Whole and plump Vanilla beans of premium quality.
  • The Grade A beans are grown organically by small vanilla farmers in Ceylon.
  • Delicious flavor and tantalizing scent.
  • Vanilla beans of 6 - 7 Inches (approx. 15-17 cm).
  • Vegan-, Keto-, Paleo-friendly.
  • 33% moisture content.

We have the best vanilla bean quality and vanilla cultivation process in place. The length of our A-grade Vanilla beans ranges from 6 - 7 Inches (approximately 15-17 cm). Their average moisture content is 33%, meaning they are soft, pliable, and filled with millions of tiny vanilla seeds. 

Natural vs. Synthetic Vanilla

It's always better to use natural products as they are more nutrient-rich. The same is absolutely true for vanilla. What's the difference between natural and synthetic vanilla?

  • Real vanilla is extracted from the seed pods of the vanilla orchid.
  • Synthetic vanilla is man-made. It lacks the 170+ flavor compounds found in natural vanilla.
  • Natural vanilla is more expensive due to the labor-intensive process of harvesting and curing.

Uses of Vanilla Beans

You are welcome to incorporate our freshly picked Vanilla Beans into your recipes.

  • They are great for vanilla paste, vanilla powder, tasty cakes, cookies, ice cream, and even custards.
  • The vanilla plant is known for its one-of-a-kind and delightful taste, along with its enticing aroma.
  • Vanilla extract and vanilla pods add a rich creamy taste.
  • They work well in both sweet and savory recipes.
  • Select the appropriate vanilla type for your specific recipe as various types are available for different purposes.
  • Take into account the taste and smell of vanilla beans when selecting the perfect one for your dish.
  • The freshly picked Vanilla Beans have a luxurious taste and strong scent. To use them, just slice the bean and remove the seeds to quickly release a delightful taste and enticing aroma into the air.

For optimal preservation, keep your vanilla beans in a cool, dark place within an airtight container.

Where to Buy Vanilla Beans?

Great news! We do have vanilla beans for sale. Feel free to purchase them online in a few clicks on our website. Choose the quantity of beans you need, put them into your cart, and make a payment with the method most convenient for you. Next, we package your order carefully and ship it to you fast. Expect to get it within 3 - 7 days.

We also invite you to try our 2-ounce Vanilla Bean Powder Shaker.

We have worldwide delivery and online shipment tracking.

What quality grade are these vanilla beans?

DRUERA Vanilla beans are A grade and grown organically by small farmers in Ceylon (Sri Lanka).

Each bean is 6-7 inches (approximately 15-17 cm) long with an average moisture content of 33%, meaning they are soft, pliable, and filled with millions of tiny vanilla seeds.

The beans are freshly harvested, plump, moist, and dark in color. Customers consistently describe the quality as "excellent" with "very fair pricing."

How do I use vanilla beans in my recipes?

To use a vanilla bean, slice it lengthwise with a sharp knife and scrape out the seeds with the back of the knife.

Add the seeds directly to your recipe for an intense vanilla flavor and beautiful flecks.

The scraped pod can be added to sugar to make vanilla sugar, steeped in milk or cream for custards and ice cream, or used to make vanilla extract.

One customer noted they use these beans "to make Vanilla Extract with Vodka" and called them "quality vanilla beans."

Why choose real vanilla beans over vanilla extract or synthetic vanilla?

Real vanilla extracted from seed pods contains over 170 flavor compounds that synthetic vanilla cannot replicate.

Synthetic vanilla is man-made and contains only vanillin, the primary flavor compound, missing the complex depth that makes real vanilla special.

While natural vanilla is more expensive due to the labor-intensive harvesting and curing process, the difference in flavor is unmistakable.

The beans work beautifully in both sweet and savory recipes.

What pack sizes are available?

DRUERA offers flexible quantity options: 1 bean, 3 beans, 5 beans, 10 beans, 15 beans, 4 oz (25-30 beans), 8 oz (50-60 beans), and 1 lb (100-120 beans).

The smaller quantities are perfect for occasional bakers, while the larger sizes offer better value for those making vanilla extract or baking frequently.

One Dutch customer noted "the quality of the beans are excellent and we buy them every time they are available."

How should I store vanilla beans?

Store your vanilla beans in a cool, dark place in an airtight container. Properly stored beans will stay fresh for months.

Avoid refrigerating them, as the cold and moisture can cause mold. If your beans dry out slightly over time, you can rehydrate them by wrapping in a damp paper towel for a few hours.

The 33% moisture content means these beans arrive soft and pliable, ready to use immediately.

How quickly will my order arrive?

Orders ship directly from Sri Lanka and typically arrive within 3-7 days with online tracking.

One customer described an "amazing transaction" noting that despite shipping from Sri Lanka, "it was less than a week when they showed up, and they are awesome."

The beans are shipped within days of harvest, ensuring you receive the freshest possible product.

These vanilla beans are vegan, keto-friendly, and paleo-friendly.

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