• Tandoori Masala
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DRUERA

Tandoori Masala

Tandoori Masala

$26.00 USD
$26.00 USD
Aanbieding Uitverkocht
Verzendkosten worden berekend bij de checkout.
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Product discription

Tandoori Masala - De kip kan vervangen worden door rundvlees, vis, lamsvlees, zeevruchten, paneer of tofu.

Tandoori Masala is een exotische kruidenmix die in veel Indiase gerechten wordt gebruikt. Het geeft gerechten een pittige, rokerige en aromatische smaak.

Ingrediënten in Tandoori Masala

Specerijen en kruiden (koriander, chili, gember, venkel, peper, kardemom, nootmuskaat, kaneel, kruidnagel), zout, knoflook, rijst, suiker. Toegestane kleurstoffen (Ponceau 4R INS-124, tartrazine INS-102).

DRUERA verkoopt Tandoori Masala in verpakkingen van 113 en 340 gram, die online kunnen worden gekocht.

Tandoori Masala Recept

Gebruik 453 gram gesneden kip, 30 gram Tandoori Masala, 100 gram wrongel en een halve limoen.

  • Meng de Tandoori Masala met de wrongel en laat de kip hierin een nacht marineren.
  • Grill het in de oven boven gloeiende kolen of in een open pan.
  • Besprenkel vlak voor het serveren met limoensap.

De kip kan vervangen worden door rundvlees, vis, lamsvlees, zeevruchten, paneer of tofu.

Bespaar op verzendkosten:

Koop maximaal drie potten van 118 ml kerriepoeder en betaal hetzelfde verzendtarief. Deze currypoeders zijn exotische cadeaus voor familie of vrienden.

Levering binnen 3 - 7 dagen met online verzendingstracking.

Shipping

We courier orders via FedEx, DHL or UPS, and email the online tracking details within 2 working days.

What spices are in this tandoori masala?

Tandoori Masala contains coriander, chili, ginger, fennel, pepper, cardamom, nutmeg, cinnamon, and clove, along with salt, garlic, rice, and sugar.

The combination creates that distinctive spicy, smoky, and aromatic flavor that tandoori dishes are known for.

The spices are sourced from Sri Lanka, where the high essential oil content in Ceylon spices produces more intense and complex flavors.

How do I make tandoori chicken with this masala?

For 1 lb (453g) of cut chicken, mix 1 oz (30g) of tandoori masala with 3 oz (100g) of curd (yogurt) and the juice of half a lime.

Coat the chicken thoroughly and marinate overnight in the refrigerator.

Grill in the oven, over live coals, or in an open pan until cooked through.

Sprinkle with fresh lime juice just before serving for the best flavor.

Can I use this masala with proteins other than chicken?

Yes, tandoori masala works beautifully with many proteins. You can substitute the chicken with beef, fish, mutton, seafood, paneer, or tofu using the same marinating method.

The yogurt-based marinade tenderizes the protein while the spices infuse their characteristic smoky, aromatic flavor.

Adjust cooking times based on your chosen protein.

What other dishes can I make with tandoori masala?

Beyond the classic tandoori preparation, this masala adds depth to many dishes.

Use it as a dry rub for grilled meats or vegetables, stir it into yogurt for a flavorful dip or sauce, add it to marinades for kebabs, or mix it into rice dishes for extra flavor.

It also works well sprinkled on roasted vegetables or stirred into soups and stews for a warming, aromatic kick.

What sizes are available, and can I save on shipping?

DRUERA offers two sizes: 4 oz (114g) and 12 oz (341g). The 4 oz size is enough for several batches of tandoori chicken and is a good starting point.

You can buy up to three 4 oz jars of any DRUERA seasonings or curry powders and pay the same shipping rate. These spice blends also make excellent gifts for anyone who enjoys cooking Indian cuisine.

How fresh is this blend, and how quickly will it arrive?

DRUERA blends their masalas using freshly harvested Ceylon spices, which have higher essential oil content than spices from other regions.

Orders ship directly from Sri Lanka and typically arrive within 3-7 days with online tracking.

One customer from Norway described the tandoori masala as "superb" with "impeccable" service. The fresh spices make a noticeable difference in the final dish.

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